The Landmark Group Construction Australia Pty Ltd team in Sydney had a substantial order come through, and the mix of food made a lot of sense for a construction company feeding a crowd mid-project.
Six baguette platters and six sandwich platters formed the backbone of the lunch, which is exactly the kind of food that holds up well when people are eating in shifts or grabbing something quickly between tasks. Alongside those, the Chicken Vietnamese Salad Platter and Mediterranean Chicken Salad Platter gave anyone who wanted something lighter a proper meal rather than just a side.
The Gourmet Arancini 42 Pack and Southern Chicken Tenders were the kind of additions that disappear fast in a group setting. The Signature Chicken and Beef Rice Paper Rolls Platter sat well next to the Vegan Mediterranean Salad Bowl, covering the table without doubling up on anything.
The seasonal fruit platter was a practical finish, something that tends to get picked at steadily rather than all at once, which suited the pace of the day.
