Sydney Water’s team in Sydney had a morning spread of pastries, danishes, mini muffins, and fresh seasonal fruit come together for what looked like an internal morning session of some kind. The fruit platter was the practical anchor of the order. Cut and ready to go, it gives people something to reach for without any fuss, and alongside the pastries platter and the danish six pack, the table would have had plenty to keep a group moving through a long morning without anyone needing to think twice about it.
The mini muffins tend to disappear quickly in office settings. Nine to a pack is just the right count for a smaller group where people are circling a table rather than lining up. Simple to pick up, no plates needed.
