The Zambrero team in Sydney kept things practical with this one. Five sandwich and wrap platters formed the backbone of the order, which makes sense for a busy workplace where people are grabbing food between tasks rather than sitting down for a proper break. The falafel bites sat alongside those, and they tend to disappear quickly in that kind of setting.
The gluten free muffins and the individually ordered chicken avocado sandwich on gluten free bread both pointed to the same thing. There were specific dietary needs being looked after here, not just covered as an afterthought but actually built into the order from the start. The fruit skewers rounded things out on the lighter end, ten to a pack, easy to pick up without a plate.
The chicken avocado sandwich ordered separately is the detail that sticks. Someone knew exactly what they needed.
