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VEG = Vegetarian
GF = Gluten Free
DF = Dairy free
VGN = Vegan

Egg & Cress Baguette

  • Vegetarian
  • Dairy Free
Feedwell classic egg mayonnaise blend with a mild peppery kick and fresh watercress on a freshly baked baguette. Can be eaten fresh, or toasted in a sandwich press if you prefer warm.
Shelf life 3 days
or 4 payments of $2.50 with AfterpayInfo
Nutritionals (Single serve)
Calories 571
Protein 19.9g
Carbs 62.5g
Fats 25.9g
  • ShowHide Nutritionals and Ingredients

    Nutritionals

    Avg qty per Per serve Per 100g
    Calories 571 232
    Energy(kJ) 2390 972
    Protein(g) 19.9 8.1
    Fat, total(g) 25.9 10.5
    Saturated 3.6 1.5
    Carbohydrates(g) 62.5 25.4
    Sugars 1.9 0.8
    Sodium(mg) 364 148

    Ingredients

    Wheat flour, water, yeast, iodised salt, antioxidante (ascorbic acid), flour treatment agent (L-cysteine), Egg, Citric acid, australian sourced non- GMO canola oil, whole egg, white vinegar, dijon mustard, sugar, flavour, lemon juice, spice extract, acidity regulator (citric), colour (lutein), black pepper, celery salt, watercress.

    Contains: Wheat, egg.

    Food Allergy Notice: Our products are made in a kitchen whereby ingredients such as eggs, fish, sesame, peanuts, milk, soy, nuts, tree nuts, gluten, lupin, sulphites and crustaceans are also used. We therefore cannot guarantee the complete absence of these ingredients and some products may inadvertently contain these ingredients and cross-contamination may occur. It’s important for customers with food allergies to be aware of this risk and we do not assume liability for reactions from the meal consumed.

    Our nutrition data includes all ingredients in the dish. We make every reasonable effort to ensure the accuracy of this information, however please note as many of our products are freshly handmade, there may be discrepancies. The information above may also change without notice.