Cous-cous, Pumpkin, and Feta Salad Platter

  • Vegetarian
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Cous-cous with roasted pumpkin, chargrilled capsicum and zucchini, creamy feta cheese, pumpkin seeds and a balsamic and olive oil vinaigrette. Perfect for entertaining or an easy lunch or dinner solution for you or your family. Spice it up with a protein if you prefer! And dress it when ready to eat. Serves 4 as a main meal and 6 as a side.