Cancer Council NSW started their morning in Woolloomooloo with a breakfast that covered both ends of the hunger spectrum. The bacon wraps and the vegetarian wraps went out alongside croissants stuffed with ham, salmon, and veg options, so people could pick based on what they actually felt like eating rather than settling for whatever was left.
The coconut chia pudding cups were ordered as two platters, which made sense given the size of the group. They gave Cancer Council NSW a lighter option that sat well next to the fruit platter without the whole table feeling heavy before the day had properly started.
Mini muffins have a way of disappearing quietly in the background of a breakfast like this. By the time the wraps and croissants are worked through, there are always a few people circling back for one.
